Vegan Chik'n Mango Pineapple Lettuce Wraps

• 1 package Alpha Chik'n Strips
• 1 green leaf lettuce, washed
• 2 tbsp of soy sauce
• 1 tsp of brown sugar
• 1 mango, diced
• 1/2 pineapple, cubed
• 4 chili peppers, finely chopped
• 1 tbsp of sliced almonds
• 1 tbsp of cranberries
• 1 tbsp of pumpkin seeds
• 1 tbsp of walnuts
• 1 tbsp of dried papaya 
  

1. Cook Alpha Chik’n Strips according to package instructions. Mix thoroughly in soy sauce and brown sugar. Set aside to cool.
2. Add in mango, pineapple, almonds, cranberries, pumpkin seeds, walnuts and dried papaya. Toss gently.
3. Arrange lettuce cups, then start filing with tropical Chik’n Strips mix. Allow space for room to fold lettuce wrap when serving.
4. Garnish with chili peppers accordingly to desired spice level.

No chicken, just chik’n in this tasty plant-based goodness. Enjoy!

Credit @KaiEatsWorld