Vegan Chik'n Parm Linguine

SHARE THIS WITH FRIENDS:

Prep: 15 minutes | Serves 2

INGREDIENTS

  • 2 Alpha Chik’n Burgers
  • 16 oz linguine pasta
  • 1 ½ cups marinara sauce
  • 2 Tbsp fresh chives, basil or cilantro, finely chopped 
  • ¼ cup plant-based mozzarella shreds
  • 2 Tbsp plant-based parmesan

DIRECTIONS

  1. Cook Chik’n Burgers and pasta according to package instructions.
  2. Drain pasta and add a small amount of oil.
  3. Heat up marinara sauce in another saucepan or in the microwave.
  4. Add pasta to a plate or bowl, then add marinara sauce and Chik’n Burgers. Top with mozzarella and fresh herbs. Grate parmesan and add salt & pepper to taste.


All the chik’n taste, but no chickens harmed in this tasty meal. Enjoy!

Vegan Chik'n Parm Linguine

READ MORE:

sharing a meal over drinks, flatlay

Our Rebrand & Formula Upgrades: Effortlessly Plant-Based Eating

By Chenille Lafleur • October 2, 2024
Alpha Foods rebrand and what it means to their business.

Top 10 Easy Vegan Potluck Recipes

By Chenille Lafleur • July 4, 2024
Here are the easiest vegan potluck ideas for this summer's gatherings. Bonus points because they are all under 15 minutes to make.
Plate of vegan nuggets with Alpha Foods packaging

Chicken Run: Dawn of the [Plant-Based] Nugget

By Chenille Lafleur • May 22, 2024
Get a deep dive into the collaboration between Alpha and Aardman Animation to make the best vegan chicken nuggets - how this unlikely partnership began, and what it means for the vegan space.
Share by: