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Celery and Carrot Slaw

Prep: 15 minutes | Serves 2 | Products Used: Pot Pies


  • 1 cup shredded green cabbage
  • ¾ cup shredded carrots
  • ¾ cup shredded celery
  • ¼ cup apple cider vinegar
  • ¼ cup olive oil
  • Salt / pepper to taste
  • 2 tbsp lime zest
  • 2 tbsp very finely diced scallions
  • 2 Alpha Foods Buffalo Chik'n Pot Pies


  1. Add your shredded cabbage, carrots, and celery to a bowl and mix well.
  2. In a different bowl, add your vinegar, oil, salt / pepper to taste, lime zest, and scallions and mix very well until emulsified.
  3. Add the dressing to the slaw and mix well. Cover and place in the fridge for at least 10 minutes.
  4. Cook your Alpha Foods Pot Pie according to package instructions.
  5. Plate your slaw and pot pie, optional to sprinkle scallions over top. Enjoy!